The Transformation of Steel: A Primer in Sustainability
Presented by: David Fennell, American Institute of Steel Construction
For today’s design leaders, choosing the right structural system doesn’t just include efficiency and cost, but also has to consider an understanding and analysis of sustainability goals. We’ll focus on how modern domestic steel is produced, what makes it the most sustainable structural material, the supply chain and steel availability, EPDs and sustainability commitments, and how design choices (such as lateral systems, cambering, composite design, and fire protection) can help to reduce environmental impacts. We’ll also provide information on tools, ranging from mill-specific EPDs to design aids on hybrid design, you can use to help you with design decisions.
For this presentation we will meet on:
July 13, 2023
Maggiano’s Little Italy Grand
516 N. Clark St.
Chicago, IL 60654
Our meeting room will be the Amarone.
The meal will be family style w/the second course being: Fettuccine Alfredo, Taylor Street Baked Ziti, Chicken Parmesan, Salmon – Lemon & Herb.
Like the old days each attendee will receive two drink tickets.
The social hour will start at 5 pm.